Ginger Bakers was established in 2006 when Lisa began baking cakes from her home kitchen and selling them at the local farmer's markets. She decided to take a leap from her career as an art therapist into cake making following a move to the Lake District. With passion and creative drive, she worked tirelessly to create something with a difference and to make an impression on the growing vibrant local food scene. Cumbria was able to offer a wealth of fabulous ingredients, which are still an integral part of their recipes.
A mature flavoursome intensely fruity cake made with the finest dried fruits, drenched in brandy with a generous helping of Lake District Lyth Valley Damsons.
500g
Ingredients:
Raisins (14%) (Raisins, Sunflower Oil), Sultanas (14%) (Sultanas, Sunflower Oil), Pasteurised Egg, Butter (Cream (Milk), Salt), Wheat flour contains Gluten (with Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Glace Cherries (11%) (Cherries, Glucose-fructose Syrup, Sugar, Acidity Regulator: Citric Acid; Preservatives: Potassium Sorbate, Sulphur Dioxide; Colour: Erythrosine), Brown Sugar (Sugar, Cane Molasses), Mixed Peel (Orange Peel, Lemon Peel, Glucose-fructose Syrup, Sugar, Acidity Regulator: Citric Acid), Damson Jam (5%) (Sugar, Pitted Damsons, Water, Gelling Agent: Pectin, Lemon Juice), Brandy (4.5%), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Dates (2%) (Dates, Rice Flour), Dried Pineapple (2%) (Sugar, Pineapple, Acidity Regulator: Citric Acid, Preservative: Sulphur Dioxide), Humectant: Glycerol; Pecan Nuts (1%), Vanilla Flavouring, Almond Flavouring, Glaze (Water, Sugar, Glucose Syrup, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Calcium Lactate; Raising Agent: Sodium Acid Pyrophosphate; Preservative: Sorbic Acid, Natural Flavouring), Mixed Spice (Allspice, Coriander, Cassia Cinnamon, Ginger, Fennel, Nutmeg, Cloves, Cardamom), Ground Ginger (Preservative: Sulphur Dioxide).
For allergens including cereals containing gluten, see ingredients highlighted in bold. Made in a facility that handles nuts. Although every care has been taken, may contain fruit stones. Suitable for Vegetarians. Contains Alcohol.
Nutritional Information:
|
Typical values |
per 100g |
|
Energy |
1436kj/343kcal |
|
Fat |
11.6g |
|
of which saturates |
6.6g |
|
Carbohydrate |
53.7g |
|
of which sugars |
40.3g |
|
Fibre |
nil |
|
Protein |
4.0g |
|
Salt |
0.27g |